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All food is traditionally cooked on an
Aga cooker and we can offer a good, hearty breakfast to start your
day, and four course dinners. Our dishes are prepared using
fresh ingredients. We have a drinks licence
and provide an extensive selection of quality wines, spirits and malts.
We can provide our guests with packed lunches of their choice.
The restaurant is open to non-residents. Please remember to make a reservation to avoid disappointment. |
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